Piccalilli seems to attract intense interest from certain people and we seem to have hit the mark with the Piccalilli connoisseurs out there. The trick to an authentic Piccalilli is to highlight the individual vegetables within a full-flavoured mustard sauce, rather than making it into a thick yellow gloop! It’s delightful as the classic accompaniment to cold ham or cheese.
Ingredients: Distilled Vinegar (Barley), Cauliflower, Courgette, Green Beans, Silver Skin Onion, Sugar, Cornflour, Spices, Mustard Powder
Allergens in bold
Nutritional Information (per 100g):
Energy: 395.2kJ/95.3kcal
Total Fat: 0.95g
of which saturates: 0.11g
Av Carbohydrate: 18.9g
of which sugars: 15.6g
Protein: 1.7g
Salt: 0.45g
Net Weight: 227g
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