This Great Taste Award winner isn't a recipe for those that prefer subtle condiment recipes. With a strong citrus taste, this will be a favourite for all of those who like a bit of heat in their pickles.
As you would imagine, this is the perfect accompaniment to samosa, and pakora.
Ingredients: Lemons (43%), Limes (32%), Lemon Pulp (15%), White Wine Vinegar, Sunflower Oil, Salt, Spices, Mustard Seeds
Allergens in bold
Suitable for vegan and wheat-free diets
Nutritional Information (per 100g):
Energy: 353.2kJ/78.6kcal
Total Fat: 6.8g
of which saturates: 0.8g
Av Carbohydrate: 3.5g
of which sugars: 2.1g
Protein: 1.3g
Salt: 3.0g
Net Weight: 220g