Our Great Taste Award-winning raspberry jam is always a winner, especially for cream teas (now that’s got you smacking your lips!). The addition of a little vanilla in our recipe takes it to another level by adding richness and fullness to the flavour. The vanilla also makes it work wonderfully in a victoria sponge cake.
Suitable for vegan diets
Ingredients: Raspberry, Sugar, Lemon, Vanilla Flavouring, Gelling Agent - Pectin
Prepared with 49g fruit per 100g
Total sugar content 52g per 100g
Allergens in bold
Nutritional Information (per 100g):
Energy: 1027.7kJ/239.1kcal
Total Fat: 0.25g
of which saturates: 0.01g
Av Carbohydrate: 58.8g
of which sugars: 58.6g
Protein: 0.5g
Salt: 0g
Net Weight: 227g
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