Piccalilli seems to attract intense interest from certain people and we seem to have hit the mark with the Piccalilli connoisseurs out there. The trick to an authentic Piccalilli is to highlight the individual vegetables within a full-flavoured mustard sauce, rather than making it into a thick yellow gloop! It’s delightful as the classic accompaniment to cold ham or cheese.
Ingredients: Distilled Malt Vinegar (Barley), Cauliflower, Courgette, Green Beans, Silver Skin Onion, Sugar, Cornflour, Spices, Mustard Powder, Salt
Allergens in bold
Suitable for vegan diets
Nutritional Information (per 100g):
Energy: 398.1kJ/94.1kcal
Total Fat: 0.95g
of which saturates: 0.11g
Av Carbohydrate: 18.9g
of which sugars: 15.6g
Protein: 1.9g
Salt: 0.46g
Net Weight: 195g
