Our Great Taste Award-winning raspberry jam is always a winner, especially for cream teas (now that’s got you smacking your lips!). The addition of a little vanilla in our recipe takes it to another level by adding richness and fullness to the flavour. The vanilla also makes it work wonderfully in a victoria sponge cake.
Ingredients: Raspberry, Sugar, Lemon Juice, Vanilla Flavouring, Gelling Agent - Pectin, Citric Acid
Prepared with 60g fruit per 100g
Total sugar content 60g per 100g
Allergens in bold
Suitable for vegan and wheat-free diets
Nutritional Information (per 100g):
Energy: 1027.7kJ/239.1kcal
Total Fat: 0.3g
of which saturates: 0.0g
Av Carbohydrate: 58.8g
of which sugars: 58.6g
Protein: 0.6g
Salt: 0g
Net Weight: 225g